gbne.blogspot.com - My son said he wanted to have McDonald's-style French fries and hash browns. Well, easier said than done. These are my first attempts. Referring to two recipes for McDonald's-style hash browns, I microwaved some peeled potatoes for a long time and mashed them, and microwave some others for a much shorter time, hashed them, and added to the mashed potatoes. I added some salt and pepper, as well as some katakuriko (potato starch). æ¯åããã¯ããã«ã風ã®ãã©ã¤ããããã¨ããã·ã¥ããããé£ã¹ããã¨è¨ãã¾ãã。è¨ãã®ã¯ç°¡åã§ãã、ä½ãã®ã¯å¤§å¤ã§ã。åãã¦ã®ææ¦ã§ã。ãã¯ããã«ã風ã®ããã·ã¥ããããä½ãã¬ã·ããï¼ã¤åèã«ãã¦、ç®ããããããããããé»åã¬ã³ã¸ã§é·æéãã³ãã¦、ããã·ã¥ãã¦(æ½°ãã¦)、ç®ããããå¥ã®ããããããçæéé»åã¬ã³ã¸ã§ãã³ãã¦、ç²ãåã£ã¦、ããã·ã¥ãããããããã«æ··ã、å¡©ã³ã·ã§ã¦ã¨çæ ç²ãå
¥ãã¾ãã。 First batch (12 pieces)
ä¸åç®(12å)
I deep-fried them for 3 minutes at 160C.
160Cã§ï¼åæãã¾ãã。
Second batch (16 pieces)
äºåç®(16å)
Deep-fried in the same way.
åæ§ã«æãã¾ãã。
As for McDonald's-style French fries, I simply cut potatoes into thinner pieces than usual.
ããã¯é¢¨ã®ãã©ã¤ããããã«é¢ãã¦ã¯、åã«ãã¤ãããç´°ãåãã¾ãã。
First batch:
ä¸åç®:
Second batch:
äºåç®:
I thought I should have cut them into much thinner pieces...
ãã£ã¨ç´°ãåãã°è¯ãã£ãã¨æãã¾ãã。
Anyway, both hash browns and French fries were very good in their own way.
ã¨ããã、ããã·ã¥ãããããã©ã¤ããããããããªãã«ã¨ã¦ãç¾å³ããã£ãã§ã。
Kamis, 14 Mei 2015
Nimono (simmered dishes)
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